Food Technologist

We are on the hunt for a capable Food Technologist to join a busy team in Secunda, Mpumalanga. This role rewards initiative and a genuine pride in a job done well.

You will gain exposure to a broad range of tasks that build valuable experience. It is a busy, practical environment where no two days look quite the same. The culture rewards accountability, honesty, and a willingness to go the extra mile. Ready for your next opportunity? Submit your application today.

• Monitor laboratory supplies and consumables, placing orders to ensure uninterrupted testing capability.
• Conduct microbiological testing including total plate counts, pathogen detection, and sterility testing following standardised methods.
• Prepare reagents, standards, and culture media accurately according to standard operating procedures.
• Ensure compliance with Good Laboratory Practice, Good Manufacturing Practice, and ISO 17025 accreditation standards.
• Develop and validate analytical methods for new products or tests, ensuring methods are robust and reproducible.
• Write and review standard operating procedures, analytical reports, and technical documentation for the laboratory.

• A national diploma or bachelor's degree in chemistry, microbiology, food science, biomedical science, or a related scientific discipline.
• Excellent written and verbal communication skills to document procedures and present findings clearly.
• Strong attention to detail and accuracy in sample handling, testing, and documentation to ensure reliable results.
• Hands-on experience with analytical techniques and instruments relevant to the specific industry sector.
• Good problem-solving skills with the ability to troubleshoot analytical methods and instrument issues independently.